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OPTIONS & PRICES

Cheshire Hog Roasts provide a range of different options to help you successfully cater for up to 500 guests.

HOW IT WORKS

To put it bluntly, we don’t stay to cook and serve the food, this is how we can keep our prices so competitive.

Once all the food is prepared and cooked at our bakery, we deliver it straight to your event. All you need to do is carve the meat and you can either choose to serve the food or your guests can simply help themselves! Everything is delivered in disposable packaging apart from the tray the pig is in, we ask that you deliver it back to us within’ a week to our bakery in Frodsham, Cheshire.

PRICING

Up to 75 guests £425

Up to 125 guests £560

Up to 200 guests £745

We bring with us:

  • Hot pig (including crackling)
  • Sliced freshly baked bread rolls
  • Hot stuffing
  • Apple sauce
  • Napkins

You will need:

  • 2 x tables
  • 1 x carving knife
  • 2 x spoons
  • 1 x apron
  • 1 x bowl for the crackling and anymore if you wish to decant the sauces from the foil trays they are delivered in
  • 1 or 2 x willing volunteers to carve the meat and serve

Salads

Let us make a selection of salads for you

  • Mixed Leaves with Cucumber, Cherry Tomato’s and Feta Cheese
  • Coleslaw
  • Potato Salad
  • Pesto Pasta Salad

£3.25/Head

Vegetarian Alternative

The lasagne is homemade and freshly baked at our bakery.

  • Homemade Vegetable Lasagne

£6.95/Head

Homemade Desserts

All our desserts are handmade at our own bakery

  • Chocolate Fudge Cake
  • Carrot Cake
  • Black Forest Gateaux
  • Victoria Sponge Cake

£3.95/Head